A mild grain bill of 50% flaked wheat and 50% pilsner malt allows the subtleties of the Belgian yeast esters to shine through in all their spicy, fruity glory. Coriander and orange peel augment the yeast and add a citrusy, fruity backbone to this light-bodied, soft, and easy drinking classic.
BELGIAN WIT
UNLIMITED RELEASE
REFINED SIMPLICITY.
BEVERAGE SPECS
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ABV is the percentage of alcohol in your beer.
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Color: Straw to pale
Clarity: Unfiltered starch and yeast haze should be visible.
Perceived Malt Aroma & Flavor: Very low to low
Perceived Hop Aroma & Flavor: Hop aroma is not present to low. Hop flavor is not present.
Perceived Bitterness: Low, from noble-type hops.
Fermentation Characteristics: Low to medium fruity esters are present. Mild phenolic spiciness and yeast flavors may be present. Mild acidity is appropriate.
Body: Low to medium, with a degree of creaminess from wheat starch.
Additional notes: Witbiers are brewed with malted barley, unmalted wheat and sometimes oats. Typically they are brewed with coriander and orange peel.
YEAR ROUND
AVAILABILITY
On Tap
12 oz
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